Ashwagandha
A closer look at the botanical root.
Chocowild ingredients
Ashwagandha, maca and cordyceps in Belgian chocolate
Belgian chocolate leads with pleasure. A named blend of ashwagandha, maca and cordyceps follows, bringing Chocowild its botanical point of view across Dark, Milk and Coffee.
What is inside
Meet every part of the botanical chocolate blend
Chocolate sets the flavor; ashwagandha, maca and cordyceps establish the functional, botanical character. These traditional-use notes explain the ingredients' context, not a guaranteed effect.
Flora Research Laboratories LLC screened composite Dark, Milk and Coffee samples for PDE-5 inhibitor drugs and analogues by HPLC-MS. Its report dated September 3, 2025, job J25-0808-F, concluded that no evidence of adulteration with PDE-5 inhibitors was detected in the tested products. Read the two-page analytical report.
For the complete ingredients, allergens, serving directions and storage information, use the current product page and package for your exact flavor.
Botanical stories
See the three botanicals in motion
Short visual stories for the ingredients that shape Chocowild's botanical point of view.
Maca
A closer look at the botanical root.
Cordyceps
A closer look at the botanical ingredient.
Flavor Foundation
Belgian chocolate
The pleasure at the heart of Chocowild. Dark brings a deeper cacao profile, Milk brings smoothness and Coffee adds a roasted note, so flavor leads the experience.
Premium Belgian cocoa mass & cocoa butter
Botanical Root
Maca
A Peruvian root with a long culinary and traditional-use history. In Chocowild, maca is one clearly named part of the botanical trio.
Read the Maca guide
Standardized botanical root powder
Botanical Root
Ashwagandha
A root known through traditional wellness practices. In Chocowild, ashwagandha helps define the blend's grounded botanical identity.
Read the Ashwagandha guide
Ayurvedic traditional botanical root
Botanical Adaptogen
Cordyceps
A fungal ingredient with a long history in East Asian traditions. In Chocowild, cordyceps completes the three-botanical blend.
Read the Cordyceps guide
Pure cordyceps extract blend
How to read the blend
Chocolate comes first
Choose Dark, Milk or Coffee by the flavor you genuinely want to enjoy. The botanical blend adds context to the food; it does not replace taste, texture or a clear product label.
What the label tells you
Use the exact package for final details
Ingredient names here are an educational guide. For your exact flavor, use the current package and product page for complete ingredients, allergens, directions, cautions and storage information.
A closer look
Read each botanical story
Follow the links on the cards to read the Chocowild Journal stories for Cordyceps, Maca and Ashwagandha, then return to the product label before choosing your format.
Verified Quality
Independent analytical report & clear label proof
We publish our independent analytical report in full. Flora Research Laboratories LLC qualitatively screened composite Chocowild samples, concluding no evidence of PDE-5 inhibitor adulteration was detected.
- 2025
- HPLC-MS Screened
- 0.0%
- PDE-5 Inhibitors Detected
- Flora
- Independent Lab